appetizers

#MeatlessMondays – Pastel de acelga (Chard tart)

Huevos a la Rabona – Breakfast on the go

Stuffed potato accompanied by Creole sauce.

How to Make Papa Rellena. Step by Step

#Meatless Mondays: Squash Soup

Solterito – The traditional way & our Quinoa version.

#MeatlessMondays – Raw Tallarines Verdes

Cover the potatoes with the huancaína sauce.

Classic Papa a la Huancaína Revisited

#MeatlessMondays – Vegetable Quinoa Flan

Tofu Salpicon (Vegan Salpicon de Pollo)