appetizers

Quinoa Tabbouleh – Arab/Peruvian fusion

Shrimp Escabeche with Causa – Two favorites in one dish

Causushi – Sushi Rolls filled with Causa

#MeatlessMondays – Farmer’s Market triple

#MeatlessMondays – Baked Tamalito Verde with Cheese

Pan con Pejerrey (Breaded Smelt Sandwich)

#MeatlessMondays – How to make a vegan Causa

Jalea de Mariscos – Seafood Jalea

#MeatlessMondays – Grandma´s “Russian Salad”