Peruvian Recipes

Pastel de choclo dulce, tasting joy one grain at a time

Crema volteada, or the uncomplicated love of flan

Harmony of nature with a beautiful landscape.

Quinotto con lomo, cooking lessons in the Andes

Turrón de doña Pepa, sweet bite of faith

Arroz con conchas, ode to the ocean

Macchu Pisco Sour contest, Peru’s best high!

Volador – Fly Away With This Sweet Treat

Roberto Cuadra, a gourmet experience in San Salvador

Stuffed potato, accompanied by Creole sauce.

Papa rellena, a thousand and one stuffings