seafood

Shrimp cocktail with avocado and Golf sauce – A timeless appetizer

A Cookbook Geek – That Would Be Me

Conchitas a la parmesana, savoring the sea

Conchitas a la parmesana - Savoring the Sea

Latin Evolution, by Jose Garces – A taste of the Future

José Garcés has built a solid and successful career, is a master in handling the most complicated techniques imaginable

Causa, bim bam boom! Summery explosion of flavors