Mistura
Welcome to Mistura – Peru’s biggest food festival, caught on video.
Posted on September 16, 2013 - Leave a Comment -
Filed Under: Events, traditions, videos Cut & Cue, Mistura, peru delights, peruvian chefs, peruvian cooking, peruvian cuisine, Peruvian Cuisine: A Catalyst for Change, peruvian culinary, peruvian dishes, peruvian food, Peruvian gastronomic festival, peruvian gastronomy, peruvian ingredients, peruvian recipes, peruvian restaurants
A chat with Marie Elena Martinez, editor of The Latin Kitchen
Posted on October 5, 2012 - 6 Comments -
Filed Under: Interviews, traditions Alex Stupak, American cuisine, Andean popcorn, Astrid y Gaston, Boston Globe, Caracas arepa bar, Cisco's restaurant, Conde Nast Traveler, douglas Rodriguez, Drew Deckman, El toro blanco restaurant, fodor's, Fonda restaurant, Food & Wine Burger bash, gaston acurio, Grant achatz, Jaime Pesaque, Josh Capon, La Mar cebicheria, La Taqueria San Francisco, Latin cuisine, Latin food, Latin ingredients, Latin kitchens, Latina Magazine, Latina Media Ventures, Latina.com, leche de tigre, Mexican beers, Mexican food, Mexican ingredients, Mexican wines, Miami Herald, Mistura, New York Times, Newsday, Nuevo Latino, Patria restaurant, peru delights, Peru Sabe, Peruvian ajis, peruvian appetizers, peruvian chefs, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian entrees, peruvian food, peruvian gastronomy, Peruvian giant corn, peruvian ingredients, peruvian recipes, peruvian restaurants, pisco brands, pisco cocktails, pisco sour, Puerto Rico True Flavors, purple potatoes, restaurants chefs, Robert Santibanez, Sue Torres, Suenos restaurant, The Daily Meal, The Latin Kitchen, Truly Mexican, Virgilio Martinez, Wilo Benites
Mistura – Colors and Flavors from Peru
Posted on September 13, 2012 - 2 Comments -
Filed Under: Chefs, Events, Restaurant Directory, traditions aji charapita, aji dulce, Alfajor, camu camu, chifles, chuta bread, flavio solorzano, gastronomic fair, guagua bread, King Kong sweet, Manjarblanco, mashua, Mistura, morena cuadra, peru delights, peruvian chefs, peruvian cooking, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian food, peruvian gastronomy, peruvian ingredients, peruvian recipes, pisco, quinoa, sacha inchi
We were featured in Univision News!
Posted on November 28, 2011 - 15 Comments -
Filed Under: press Adrian Portugal, arroz con pollo, arte y estilo, Bernardo Roca Rey, cocina, cocina novoandina, cooking blog, Cooking up dreams, gaston acurio, Latin American affairs, lomo saltado, Mistura, Mistura: the power of food, morena cuadra, Morena Escardo, novo andean cuisine, peru delights, peruvian blogs, peruvian cooking, peruvian cooking blog, peruvian cuisine, peruvian culinary, peruvian dishes, peruvian food, peruvian food blogs, peruvian gastronomy, peruvian liquor, peruvian pisco, peruvian recipes, peruvian vegetarian recipes, pisco, pisco sour, Sandro Mairata, univision