peru delights

Gnocchi with a twist – Make them with yucca

#MeatlessMondays – Quinoa and Flower Salad

It´s Time For Cazuela

Vegetarian Menestrón (Peruvian Minestrone)

Hearty Turkey Sandwich – A Great Way to Use Your Holiday Leftovers

Mango Suspiro Limeño – A fresh twist on the traditional dessert

The Dessert Of The Week: Rice Pudding with Golden Raisins

How To Make a Basic Lentil Soup

Choclo al Comino – Corn with Cumin and Lime

#MeatlessMondays – Pastel de acelga (Chard tart)

Huevos a la Rabona – Breakfast on the go

Reinventing a classic: Baked potatoes with gluten-free Ocopa sauce